Bela Badia

Bela Badia is an Italian cheese produced in Trentino-Alto Adige. The cheese is made from cow"s milk and is 2 months old. Under the smooth and dry crust, the tissue is soft, elastic, light and straw-colored. The appearance intensifies over time. It has a creamy, fresh, mild, sweet and a little appealing flavor with hints of milk and grass.

Just The Facts

  • Country
  • Italy
  • Region
  • Trentino-Alto-Adice
  • Milk Type
  • Cows’ milk
  • Pasteurization
  • Yes
  • Rennet Type
  • Animal