Qusardan cheese brand offers Cheddar! Like our other cheeses, Cheddar is made from organic milk which does not contain any additives and produced on our farm in one of the most ecologically clean corners of Azerbaijan - Qusar. Modern Italian technology-based production allows to get high quality bio products. Cheddar cheese, commonly known as just cheddar, is a relatively hard, off-white (or orange if colourings such as annatto are added), sometimes sharp-tasting, natural cheese. Originating in the English village of Cheddar in Somerset, cheeses of this style are now produced all over the world.